Awards
2023
AGIA – Australian Garlic Awards – GOLD
FRENCH LAUTREC (MARBLED PURPLE STRIPE)
Rich, strong, nutty and spicy sweet base notes with ultimate creamy French tones and moderate heat … sublime.

2023
AGIA – Australian Garlic Awards – GOLD
TYRSA (STANDARD PURPLE STRIPE)
True garlic seed new breed. Lovely strong and sweet flavour notes, oily cloves and great roasting and all rounder. Late harvesting marvel.

2023
AGIA – Australian Garlic Awards – GOLD
True garlic seed new breed. Lovely strong and sweet flavour notes, oily cloves and great roasting and all rounder. Late harvesting marvel.

2023
AGIA – Australian Garlic Awards – GOLD
Sweet sizzle garlic flavours with hot zing at the end.

2023
AGIA – Australian Garlic Awards – GOLD
SPICY KOREAN MOUNTAIN (ASIATIC)
Lovely strong, nutty and creamy flavours with just a hint of heat and spice – amazing.

2023
AGIA – Australian Garlic Awards – GOLD
Strong, sharp and intense flavours with HUGE cloves and really well suited to very cold climates.

2016
Royal Melbourne Fine Food Awards – CHAMPION TROPHY
An amazing strongly bolting garlic with strong upright plant, beautiful vivid bulb skin and large easy to peel cloves.

2016
Royal Melbourne Fine Food Awards – GOLD
One of my proud new breeding lines that has resulted in great vigour, bulb skin and amazing spicy, nutty and creamy flavours.

2016
Royal Melbourne Fine Food Awards – GOLD
MARBLED BLUSH (MARBLED PURPLE STRIPE)
An incredible strongly bolting garlic with mellow rich garlicky flavours with just subtle touches of heat.

2016
Royal Melbourne Fine Food Awards – SILVER
Most often voted BEST GARLIC in garlic shed taste tours and known as MR GARLIC BUTTER garlic. Not as large as other turbans – but a star nonetheles.

2015
Royal Melbourne Fine Food Awards – CHAMPION TROPHY
An amazing strongly bolting garlic with strong upright plant, beautiful vivid bulb skin and large easy to peel cloves.

2015
Royal Melbourne Fine Food Awards – GOLD
Unique genuine Rocambole with incredible depth of flavour, mild persistent heat and great all rounder in the kitchen.

2015
Royal Melbourne Fine Food Awards – GOLD
Epicurean garlic of Europe and most often voted in top 3 best flavoured garlics in the Garlic Shed Taste Tours. Definitely a signature hero flavour in any recipe.

2015
Royal Melbourne Fine Food Awards – GOLD
Many silverskins struggle to achieve the sublime spicy, sweet and complex flavours of Lokalen. Simply a star of the culinary world.

2015
Royal Melbourne Fine Food Awards – GOLD
A lovely Turban with lovely peppery overtones on sweet nutty backgrounds. General garlic for all purposes.
