Dunganski – White (Std Purple Stripe) Seed Bulb – LAW.S15.89W-R20

WHITE – Champion Trophy Award Winner in 2015 and 2016 Royal Fine Food Awards Incredibly beautiful standard purple stripe, with vivid purple skins and large, easy to peel cloves. Breathtaking to watch it grow and to harvest. Lovely sweet, fresh, medium flavoured garlic, great for raw, sautee & roasting.  Must remove scapes when first emerge to increase bulb size and don’t worry when it only grows 2 leaves before winter dormancy!

This white strain has been genetically purified from single bulb and refined each season for the last 7 years.  Whilst this white Dunganski is not as pretty as the newly released Purple Dunganski – I find it is superior in plant health and bulb size.

Origin:  Imported by Tasmanian Grower in 1995 & 2006
Garlic seed bulb size:  50mm – 80mm (diameter)
Natural storage: 7-9 mths+
Plantable Cloves per Bulb:  7-9
Harvest:  Late Harvest, when died back to 4 green leaves
Flavour intensity:  4.2/5
Heat intensity:  3.8/5
Flavour characteristics: Sweet, garlic, little zing
Culinary:  Raw, Sautee & Slowfood & Roasting
Climate:   Warm Temperate, Cool Temperate, Cold Climate
Regions:  Cooler regions of NSW & SA,  ACT, VIC, TAS
Growth cycle:  7.5 – 8.5 months
Bulb Arrangement: Very radial rounded
Clove Shape:  Long tipped wedge shaped